歌舞伎酒場あげあげ　新宿店

1 Grilled King Crab Leg / 1 Butter-Fried King Crab Leg

6000 yen/6500 yen (tax included)

Deep fried king crab

3500 yen(Tax included)

Grilled King Crab Nanban (2 pcs)

3400 yen(Tax included)

King crab butter nanban 2 pieces

3600 yen(Tax included)

King crab sashimi (2 pieces)

3000 yen(Tax included)

King crab shabu-shabu (2 pieces)

3400 yen(Tax included)

2 grilled snow crabs

2500 Yen(Tax included)

2 butter-fried snow crabs

2700 yen(Tax included)

2 pieces of snow crab sashimi

2400 yen(Tax included)

Snow crab croquette

800 yen(Tax included)

Red snow crab and oysters kankanyaki

3500 yen(Tax included)

Grilled red snow crab

4500 yen(Tax included)

Assorted

7000 yen(Tax included)

All-you-can-eat grilled oysters for 90 minutes

3480 yen(Tax included)

15 small raw and grilled oysters

2700 yen(Tax included)

5 pieces for 1,000 yen (tax included)

5 large raw and grilled oysters

3000 yen(Tax included)

3 pieces 2000 yen (tax included) / 1 piece 700 yen (tax included)

5 fried oysters

1200 yen(Tax included)

3 pieces 800 yen (tax included) / 1 piece 300 yen (tax included)

Seared beef with ponzu sauce/Seared beef with chopped wasabi/Mushroom butter

880 yen each (tax included)

Stewed beef tendon with salt

¥ 680(Tax included)

Pork Kimchi/Steamed Clams

780 yen each (tax included)

Shrimp with mayonnaise/Scallop with butter

950 yen each (tax included)

Soft-boiled quail

580 yen(Tax included)

Grilled salmon with mayonnaise

990 yen(Tax included)

Tamagoyaki (with grated radish)

¥ 680(Tax included)

Mentaiko mayonnaise: 780 yen (tax included) / grated crab: 780 yen (tax included) / cheddar cheese: 730 yen (tax included)

<Pork> Belly/Chorizo

250 yen each (tax included)

<Pork> Belly and green onion/fillet

270 yen each (tax included)

<Pork> Belly Garlic

280 yen(Tax included)

<Pork> Fillet with garlic

290 yen(Tax included)

<Chicken> Momo

200 yen(Tax included)

<Chicken> Momo Negima

220 yen(Tax included)

<Chicken> Garlic thigh

230 yen(Tax included)

<Chicken> Seseri (chicken neck)

240 yen(Tax included)

<Chicken> Tenderloin

190 yen(Tax included)

<Chicken> Meatballs

270 yen(Tax included)

<Seafood> Kiss

190 yen(Tax included)

<Seafood> Salmon/Squid

270 yen each (tax included)

<Seafood> Scallops

290 yen(Tax included)

<Seafood> Scallops with truffle salt

380 yen(Tax included)

<Seafood> Shrimp/Oysters

300 yen each (tax included)

<Seafood> Shrimp with truffle salt

350 yen(Tax included)

<Beef> Momo

400 yen(Tax included)

<Beef> Thigh Garlic/Thigh Truffle Salt

420 yen/440 yen (tax included)

<Assorted platter> 5 skewer selections

950 yen(Tax included)

<Assorted platter> 10 selected skewers

1780 yen(Tax included)

<Assorted Chef's Choice> 5 Chef's Choice Meats

1150 yen(Tax included)

<Assorted Chef's Choice> 5 Chef's Choice Fish

990 yen(Tax included)

<Assorted Chef's Choice> 5 Chef's Choice Vegetables

¥ 680(Tax included)

<Vegetables> Onion/Shishito pepper/Lotus root

180 yen each (tax included)

<Vegetables> Garlic/Eringi/Shiitake mushrooms

180 yen each (tax included)

<Vegetables> White onion/Japanese yam/eggplant

180 yen each (tax included)

<Vegetables> Sweet potato/Cherry tomato/Pickled ginger

180 yen each (tax included)

<Vegetables> Young corn/okra

180 yen each (tax included)

<Vegetables> Whole Asparagus

350 yen(Tax included)

<Other> Quail

200 yen(Tax included)

<Other> Mozzarella cheese

240 yen(Tax included)

Deep fried chicken thighs

¥ 780(Tax included)

French fries (truffle salt, mentaiko mayonnaise, sour cream, cheddar cheese)

Each 580 yen (tax included)

A heap of fries (double the size)

980 yen(Tax included)

Cheese Sticks/Fried Gyoza

Each 580 yen (tax included)

Assortment of 3 dishes

1980 yen(Tax included)

Tuna sashimi/Horse sashimi yukhoe

990 yen each (tax included)

Salmon sashimi/Octopus sashimi/Yellowtail sashimi

880 yen each (tax included)

Fatty tuna with seaweed / Negitoro yukke

850 yen each (tax included)

Cherry Tomato Caprese

¥ 530(Tax included)

Choreogi salad / Sesame chili oil pork shabu salad

680 yen/780 yen (tax included)

Seafood Carpaccio

980 yen(Tax included)

Edamame

350 yen(Tax included)

Chilled Tomatoes/Spicy Mountain Jellyfish

380 yen each (tax included)

Pickled cucumber / Vinegared mozuku seaweed

380 yen each (tax included)

Spinach Namul/Kimchi

430 yen each (tax included)

Eat Ramen

450 yen(Tax included)

Changja (chicken simmered in soy sauce) / Octopus and Wasabi (simmered octopus

480 yen each (tax included)

Chinese yam pickled in yuzu pepper / potato salad

480 yen each (tax included)

Dashi Chazuke (plum and cod roe)

530 yen each (tax included)

Dashi Chazuke (Chanja and Octopus and Wasabi)

Each 580 yen (tax included)

Tuna bowl

1280 yen(Tax included)

Seared beef bowl

980 yen(Tax included)

Clam soup/Miso soup

400 yen/100 yen (tax included)

Vanilla/Chocolate/Mango/Lemon

300 yen each (tax included)